Chocolate Hazelnut Dip with Pretzels

Highlighted under: Simple Sweet Recipes

Indulge in this rich and creamy Chocolate Hazelnut Dip paired perfectly with crunchy pretzels for a delightful snack or dessert.

Emily

Created by

Emily

Last updated on 2026-01-04T04:14:29.484Z

This Chocolate Hazelnut Dip is a decadent treat that combines the richness of chocolate with the nutty flavor of hazelnuts. It's perfect for dipping pretzels, fruits, or even spreading on toast!

Why You'll Love This Recipe

  • Rich chocolate flavor paired with crunchy pretzels
  • Creamy texture that satisfies your sweet tooth
  • Quick and easy to prepare for any occasion

A Perfect Snack for Any Occasion

This Chocolate Hazelnut Dip with Pretzels is the ultimate treat for any gathering. Whether it’s a casual get-together, a birthday party, or just a cozy night in, this dip will surely impress your guests. The combination of rich chocolate and crunchy pretzels creates a delightful contrast that keeps everyone coming back for more. Plus, it’s so easy to whip up that you can have it ready in no time, making it a go-to recipe for busy hosts.

Not only is this dip delicious, but it also caters to various tastes. If you have friends who are health-conscious, serve it with fresh fruit slices like strawberries and bananas. This way, you can balance indulgence with nutritious options. The vibrant colors of the fruit will make your platter visually appealing and add a refreshing touch to the rich flavors of the dip.

Versatile Pairing Options

While pretzels are the classic choice for dipping, don’t hesitate to explore other options. Crispy rice cakes, graham crackers, or even slices of pound cake can all be delightful accompaniments to this chocolate hazelnut dip. Each option brings its own unique texture and flavor, allowing you to customize the experience based on your preferences or what you have on hand.

For a more sophisticated twist, consider serving the dip with a selection of nuts or cookie sticks. The added crunch of nuts can enhance the flavor profile, while cookie sticks provide an extra sweet element that pairs beautifully with the creamy chocolate hazelnut dip.

Storing and Serving Tips

If you have any leftovers (which is unlikely!), store the chocolate hazelnut dip in an airtight container in the refrigerator. It can last up to a week, although the texture may change slightly as it chills. When ready to serve again, simply give it a good stir to bring back its creamy consistency. This makes it a convenient option for meal prep or make-ahead parties, ensuring you have a delicious treat ready anytime.

When serving, consider garnishing the dip with a sprinkle of crushed hazelnuts or a drizzle of melted chocolate for an extra touch of elegance. This not only enhances the presentation but also adds a little extra crunch and flavor, making your dip even more irresistible.

Ingredients

Ingredients

For the Dip

  • 1 cup chocolate hazelnut spread
  • 1/2 cup cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

For Dipping

  • Pretzels
  • Fresh fruit slices (e.g., strawberries, bananas)

Enjoy your dip with pretzels or fruit!

Instructions

Instructions

Prepare the Dip

In a mixing bowl, combine the chocolate hazelnut spread, cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.

Serve

Transfer the dip to a serving bowl and place it on a platter with pretzels and fruit slices for dipping.

Enjoy your delicious Chocolate Hazelnut Dip!

Nutritional Information

This Chocolate Hazelnut Dip is a delightful indulgence, but it’s also important to be mindful of portions. While it offers a rich and satisfying taste, moderation is key. Each serving provides a unique blend of carbohydrates, fats, and protein, making it a balanced option for a sweet treat. Pairing it with fresh fruits can enhance its nutritional value, offering vitamins and minerals along with the sweetness.

If you’re looking for a healthier twist, consider using low-fat cream cheese or a sugar-free chocolate hazelnut spread. These alternatives can help reduce calories without sacrificing flavor, allowing you to enjoy this delicious dip with a little less guilt.

Customizing Your Dip

Feel free to experiment with flavors to make this dip truly your own. Adding a pinch of sea salt can elevate the chocolate flavor, creating a delightful sweet and salty contrast. You might also consider mixing in a tablespoon of espresso powder for a mocha twist or a splash of almond extract for a nutty depth that complements the hazelnuts.

For those who enjoy a bit of spice, a dash of cayenne pepper can add an unexpected kick to the dip, making it a conversation starter at your next event. These small tweaks can transform a simple recipe into a unique culinary experience that your friends and family will love.

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Questions About Recipes

→ Can I make this dip ahead of time?

Yes, you can prepare the dip and store it in the refrigerator for up to 3 days.

→ What can I use besides pretzels for dipping?

You can try fresh fruits, graham crackers, or even cookies.

→ Is this dip suitable for vegans?

To make it vegan, use a plant-based cream cheese alternative.

→ How can I make this dip sweeter?

You can add more powdered sugar to taste or use a sweeter chocolate hazelnut spread.

Chocolate Hazelnut Dip with Pretzels

Indulge in this rich and creamy Chocolate Hazelnut Dip paired perfectly with crunchy pretzels for a delightful snack or dessert.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Emily

Recipe Type: Simple Sweet Recipes

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Dip

  1. 1 cup chocolate hazelnut spread
  2. 1/2 cup cream cheese, softened
  3. 1/4 cup powdered sugar
  4. 1 teaspoon vanilla extract

For Dipping

  1. Pretzels
  2. Fresh fruit slices (e.g., strawberries, bananas)

How-To Steps

Step 01

In a mixing bowl, combine the chocolate hazelnut spread, cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.

Step 02

Transfer the dip to a serving bowl and place it on a platter with pretzels and fruit slices for dipping.

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 15g
  • Saturated Fat: 5g
  • Cholesterol: 20mg
  • Sodium: 100mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 1g
  • Sugars: 20g
  • Protein: 3g